The Blue Shutters Wine & Food Tastings are back, with the first event of 2012 scheduled for Saturday January 21.
On that afternoon, Langham Hotel Executive Chef Mark Sapienza and Traveling Vineyard Wine Consultant Kathy Hill will join forces to put together a fantastic selection of red and white wines paired with a menu of food items (that's Kathy on the left and Mark on the right in a photo from one of last year's tastings). Check back here details on the wines and the food menu.
We'll hold this late that Saturday afternoon, giving you plenty of time time to walk the beach (before tasting) and head into town after we're done (but most folks end up spending the entire evening sipping wine and eating right at the Blue Shutters).
This special event is free to guests of the Blue Shutters -- all you need to do is book a room for that Saturday night. If you're here for the wine tasting, you can add Friday night for half the usual rate.
And if you're into chili -- either eating or making chili -- ask us about our Chili Cook-Off scheduled for February 11. We had our first last year and it was a big hit. There'll be discounts for that weekend as well -- and plenty of chili, of course!
It's our way to get you to experience one of the Blue Shutters' most popular events -- and to see how wonderful Cape Ann can be during the wintertime.
Call us today to book a room and reserve your spot.
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