Sunday, December 2, 2012

A Sneak Peek at Today's Open House

Our Taste of Latin America Open House kicks off in just a few minutes -- and our chef, Mark Sapienza, has prepared a great menu (that's him preparing the delights for last year's Open House).

Here's a sneak peek at what's in store this year:

Tortilla Chips with Guacamole and Pico de Gallo

Shrimp Ceviche – Citrus, Green, Cilantro and Cumin Popcorn

Tangerine Pork Carnitas and Queso Blanco Quesadilla

Dulce de Leche Cheesecake


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